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Mushroom and Chestnut Wellington
Good vegetarian celebration dish Continue reading
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Selsig Glamorgan
Traditional Welsh veggie sausage Continue reading
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Pappardelle with peas, broad beans, parmesan and preserved lemon
from Angela Hartnett Continue reading
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Spaghetti alla Nerano
Stanley Tucci’s favourite pasta dish. Continue reading
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Red Cabbage with Tomatoes and Caraway
another way with cabbage Continue reading
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Chicken and Almond Meatballs
Serves 4For the almond sauce150ml chicken stockjuice and zest of 1 lemon100g almonds, roasted and ground butterSaltFor the meatballs500g skinless, boneless chicken thighs, roughly chopped and then pulsed in a food processor1 egg beaten4 spring onions, finely sliced6 tablespoons ground almonds2 tablespoons coriander leaves, finely chopped2 tsp ground cumin2 tsp ground coriandersalt and pepperolive oilTo Continue reading
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Pappardelle with peas, broad beans, parmesan and preserved lemon
Adapted from Angela Hartnett Continue reading
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